2 amazing meals I have to comment on!
Last night, Tom and I made a traditional roast, we went shopping during the day and even managed to find sprouts! It was amazing! Roast potatoes, chicken, cabbage, sprouts, carrots, onions and of course gravy gravy gravy, the onyly thing that was missing was yorkshire puddings but as I only have two shelves in the oven!
The French really liked it and admitted they were suprised we made veg as 'English people don't eat veg', but we showed them we can be healthy too......
Today for dinner I made something I seen on the F word this summer. Halibut with shallot onions, pancetta in a red wine sauce with lots of seasoning. You cook the pancetta first, add the onions, add the wine (must be a french recipe) and then let it simmer, adding sugar so it caramalises. It was truly lovely and one of the best meals I've ever had a hand in cooking.
fiesta de la facultad d farmacia??????????
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